Downtown Atlanta’s highly anticipated Restaurant Week returns for its 13th year Saturday, July 18, through Sunday, July 26. During this nine-day culinary event, top chefs offer diners signature menus at exceptional prices. Presented by Central Atlanta Progress (CAP), the annual Restaurant Week event gives Atlantans the opportunity to indulge in Downtown’s finest dining hot spots.
With more than 30 participating restaurants this year, gourmet prix-fixe menus will range from $15, $25 or $35 for brunch, lunch and/or dinner options. Prices are per person and exclude alcohol, tax and gratuity.
Downtown Restaurant Week is proud to partner with American Express, Atlanta Business Chronicle, The Coca-Cola Company, OpenTable.com, The Reynolds Group and YP.
This year’s current participating restaurant list includes:
Alma Cocina, Asante, Atlanta Braves All Star Grill, BLT Steak, Café 458, Cuts Steakhouse, Der Biergarten, Fandangles, Fire of Brazil, Game-X, Glenn’s Kitchen, Hard Rock Café Atlanta, Hudson Grille, Jalapeño Charlie’s, Legal Sea Foods, Max Lager’s Wood Fired Grill and Brewery, Max’s Coal Oven Pizzeria, McCormick & Schmidt’s, Meehan’s Public House, Morton’s the Steakhouse, No Mas! Cantina, Pittypat’s Porch Restaurant, Polaris, Poor Calvin’s, Prime Meridian, Ray’s in the City, ROOM at Twelve, STATS, Sway, Terrace Bistro, The Commerce Club, Thrive, Trader Vic’s, Truva, Twenty-Two Storys, Twin Smokers BBQ, White Oak Kitchen & Cocktails.
To view the most up-to-date list of participating restaurants, menus and event information, please visit http://www.atlantadowntown.com/fun/restaurant-week. Also follow #DRW2015 online 😉
Looks like this is our chance to try ROOM at Twelve, Legal Sea Foods, and BLT Steak. We are definitely looking forward to this!