Shane McIntosh, Executive Chef, and Owner of Ocean Catering Company is thrilled to announce the reopening of his first dine-in concept, Ocean Market after a remodeling. Originally opening its doors in March of 2014, Ocean Market is once again capturing locals’ palettes and … Continue reading Ocean Market reopens in Downtown Atlanta
Dantanna’s, an Atlanta dining staple known for combining culinary excellence with the entertainment value of sports, has given its third offering a new look, name and menu. Formerly Dantanna’s Tavern, the intimate neighborhood bar and restaurant opened in Sandy Springs in 2014 with a tavern-inspired menu … Continue reading Dantanna’s Gets a Makeover and Brings the Full Dantanna’s Menu to Sandy
Realizing a continued passion for honest, garden-to-plate cookery, celebrated chef Linton Hopkins and wife and co-founder Gina will unveil a new, dynamic partnership with the Atlanta Botanical Garden premiering a refined garden restaurant set to open in late-spring 2016. One of only … Continue reading Linton’s in the Garden to open its doors in Atlanta Botanical Garden
From the creators of local food/restaurant show Atlanta Eats, Bread n Butter Productions announces the launch of a new Syndicated food & travel television show, “Dish Worth The Drive – Southern Eats“. Bread n Butter Productions has cleared the new regional … Continue reading Dish Worth the Drive: Southern Eats Edition
