Atlanta Les Dames d’ Escoffier International Hosts 14th Annual Afternoon in the Country

Region’s top chefs participate in fundraiser for LDEI Atlanta Scholarship Fund and Georgia Organics presented by Lexus


The Atlanta Chapter of Les Dames d’ Escoffier International (LDEI), a worldwide society of women in the culinary, beverage and hospitality industries, will host the 14th celebrated Afternoon in the Country at Serenbe on Sunday, November 9, from 1 to 4 p.m. Rooted in philanthropy, the annual fundraiser event will benefit the LDEI Atlanta scholarship fund. Proceeds fromAfternoon in the Country, which totaled $115,000 in 2013, will provide support for women pursuing culinary or pastry arts, farming, beverage management, hospitality or agriculture careers. A percentage of proceeds will also go to the Atlanta Community Food Bank, Georgia Organics, Global Growers Network, The Giving Kitchen, The Wylde Center and Wholesome Wave.

Showcasing the region’s preeminent chefs, Afternoon in the Country will feature an array of exclusive wines and beers alongside produce from Georgia’s organic harvest; more than 80 restaurants will offer seasonal tastings. Drawing an elite crowd of connoisseurs, the event will also serve more than 30 fine wines and premium micro-brews under the inviting tents on the beautiful grounds of the Inn at Serenbe.

In addition to mingling with chefs, restaurant owners, wine and beer experts and Georgia’s dedicated organic farmers, guests will be treated to a festive performance by DriveTrain, one of the country’s most popular bluegrass groups. Families can visit a special children’s activities tent and take a hayride throughout the sweeping grounds. Event highlights will also include a one-of-a-kind cake raffle featuring the talents of Atlanta’s finest pastry chefs as well as silent auctions.

This year, Atlanta LDEI is thrilled to announce that luxury vehicle brand, Lexus, is Afternoon in the Country’s presenting sponsor.

Single cup coffee maker, Keurig, also supports this year’s event as a major sponsor.

Tickets for Afternoon in the Country are $125 for adults 21 and older, $50 for guests 16 t0 20 and $35 for guests ages 13 to 15. Children 12 and under will be free. Guests may purchase tickets at Advance purchase is recommended, as the event continually sells out each year.

Participating restaurants include: 4th & Swift, Abattoir, Aria, Avalon Catering, Bacchanalia, Bantam & Biddy, Bistro Niko, Bocado, Bold American Events, Buttermilk Kitchen, Caja Popcorn, Cakes & Ale, Canoe, Chick-a-Biddy, Chicken and the Egg, Chinese Southern Belle, Cibo e Beve, Cook Hall, Cooks & Soldiers, Cypress Grove Chevre, Davio’s Northern Italian Steakhouse, Del Frisco’s Grille, Delia’s Chicken Sausage Stand, Double Zero Napoletana, F & B, Fairywood Thicket Farm, Farm Burger, Floataway Café, Georgia Grille, Gunshow, Haven, High Road Craft Ice Cream & Sorbet, Holeman & Finch Public House, Iberian Pig, JCT Kitchen, King + Duke, KR Steak Bar, Kyma, La Tavola, Leon’s Full Service, Livingston Restaurant and Bar, Local Three, Lure, Marlow’s Tavern, Miller Union, Milton’s Cuisine and Cocktails, Murphy’s, Muss & Turners, No. 246, ONE Midtown Kitchen, Parish Foods & Goods, Park 75 at Four Seasons Hotel Atlanta, Pine Street Market, Pricci, Proof & Provision, Restaurant Eugene, Rosebud, Sawicki’s Catering, Serpas True Food, Seven Lamps, Soiree Catering & Events, Springer Mountain Farms, St. Cecilia, Staplehouse, Star Provisions, Sun in My Belly, Sweet Grass Dairy, The Farmhouse at Serenbe, The Feed Store, The Hil, The Optimist, The Peachtree Club, The Spence, Two Urban Licks and Veni Vidi Vici.


Participating beverage vendors include: Bombay Sapphire Gin, Champagne Nicolas Feuillatte, Empire Distributors , Empson USA, FIJI water, Four Roses Bourbon, Hemisphere Wines, J. Lohr Vineyards and Wines, Jackson Family Fine Wines, Junior Johnson’s Midnight Moon & Catdaddy, Pacific Southern Wine Co., Pernod Ricard Wines and Champagne, Porton Pisco, Quality Wine and Spirits , Real Brands, Savannah Distributing Co., Sherlock’s Wine Merchants, Sinless Cocktails, St George Spirits , Ste-Michelle Wine Estates, Sweetwater Brewing Company, Tiger Mountain Vineyards, United Distributors, Vibrant Rioja, Vignette Cellars, Winesellers Ltd., Wrecking Bar Brew Pub


Participating farms and retailers will be announced closer to the event date.


Additional sponsors include: Alsco Linens, Ameriprise | Donna McCauley, Amplify, Angie Mosier,Atlanta Homes & Lifestyle, Bold American Events, Camp Serenbe, Celebrity Cruises, Cook’s Warehouse, Cypress Grove, Dangling Carrot Creative, Delia’s Chicken Sausage, Drive Train, Farm Star Living, Fiji, Flavors, Georgia Organics, Georgia Restaurant Association, Halperns’ Steak & Seafood, ideaLand, Initial Contact, Inland Seafood, Moondance Entertainment, Open Table, PeachDish, Peachtree Tents & Events, Preferred Brands/Four Roses, Restaurant Depot, Serenbe, Southeastern Paper, Springer Mountain Farms, Stacy Zeigler and Scott Bryan, Sysco, Taste of Atlanta, The Farmhouse, The Reynolds Group, Urgent Care at Peachtree and Virginia Willis Culinary Enterprises.

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