Celebrate New Year’s Eve in style at Atlas

Ringing in the New Year with style, sophistication, and fun, Atlas, the acclaimed restaurant located in Buckhead at The St. Regis Atlanta will be hosting a special New Year’s Eve dinner featuring a four-course prix fixe menu created by Executive Chef Chris Grossman.  

Celebrating the very best in seasonal American cuisine and with a focus on curating fresh ingredients from local farms, revelers are invited to enjoy an unforgettable, food-infused evening on Sunday, December 31st during three seatings at 5 p.m., 7 p.m. and 9:30 p.m. for $150 per person.  Decked out in holiday decor and with unparalleled attention to detail and service, Atlas will be bringing out all the stops this New Year’s Eve, including a champagne toast at midnight.  The full dinner menu, which changes daily, will also be available.  For more information or to make a reservation, visit atlasrestaurant.com.

88 West Paces Ferry Road NW

Atlanta, GA 30305
(Located within The St. Regis Atlanta)

 

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